Weekly Menu Archive
Café Savoy #023: 🌞🌈🍓 Asparagus Dreams & Spring Magic!
Creamy asparagus soup in a white bowl, garnished with fresh chives (serving suggestion)
Café Savoy Weekly Menu
from May 1, 2025
-
Asparagus Cream Soup 6,90 €
A/G
-
White Asparagus with Bell Pepper Vinaigrette 14,50 €
Ham and Boiled Egg · C
-
Fusilli with Smoked Salmon in Green Asparagus Cream 16,80 €
A/C/G/D
-
Asparagus Gröstl 15,20 €
Vegan
-
Asparagus Panna Cotta with Strawberry Compote 6,90 €
G
-
Viennese Iced Coffee 8,20 €
G
-
Uhudler 5,30 €
dry / semi-dry · 1/8 l
-
Uhudler Frizzante 33,40 €
0,75 l
-
Uhudler Liqueur 3,90 €
2 cl
Servus!
May is coming, the sun is shining, asparagus is sprouting, the Naschmarkt is bustling – and at the Savoy, it’s time to feast! 🌞🌱
The perfect start to asparagus season is waiting for you – fresh, aromatic, and simply irresistible.
We kick off with our fine Asparagus Cream Soup – velvety, delicate, and the perfect way to celebrate spring.
Then comes a real homage to asparagus: White Asparagus with Paprika Vinaigrette, Ham, and Boiled Egg – classic, fresh, and a true tribute to the season! 🥚🌷
If you’re in the mood for pasta, our Fusilli with Smoked Salmon in Green Asparagus Cream will make your heart sing – creamy, flavorful, and like a little spring holiday on your plate. 🎣🍝
And for those preferring a vegan option: our Asparagus Gröstl – hearty, light, and full of spring energy!
For the sweet finale, enjoy our Asparagus Panna Cotta with Strawberry Ragout – a fruity delight guaranteed to lift your spirits. 🍓✨
The perfect companion? Our beloved Viennese Iced Coffee – creamy, cool, and absolutely heavenly. And of course, our Uhudler Specialties are also ready for you – from sparkling Frizzante to fine Uhudler Liqueur. 🍷
Dino is cooking, Bobby is blooming, and May is ready to roll! 🌸
By the way: we’re getting closer to Pride Week! 🏳️🌈⛴️ If you don’t have your ticket for the Cruisin’ Danube on the legendary Pride Voyage ship yet – now’s the time before all the rainbows are booked out!
With lots of love and a sprinkle of spring magic,
Yours truly, Bobby 💋
Weekly Menu Archive
Café Savoy #023: 🌞🌈🍓 Asparagus Dreams & Spring Magic!
Asparagus Cream Soup · A/G · €6.90
White Asparagus with Bell Pepper Vinaigrette, Ham and Boiled Egg · C · €14.50
Fusilli with Smoked Salmon in Green Asparagus Cream · A/C/G/D · €16.80
Asparagus Gröstl (Vegan) · €15.20
Asparagus Panna Cotta with Strawberry Compote · G · €6.90
I’m Back: Viennese Iced Coffee · G · €8.20
Uhudler Specialties
Uhudler (Dry / Semi-Dry) · 1/8 l · €5.30
Uhudler Frizzante · 0.75 l · €33.40
Uhudler Liqueur · 2 cl · €3.90
Café Savoy #022 : 🌿🥚🍫 Plaisirs de Pâques avec Ail des Ours, Chocolat & Beaucoup d’Amour !
Wild Garlic Soup · G · €6.50
Wild Garlic Risotto with Prawns · B/G · €14.70
Pork Loin with Wild Garlic Potato Purée · A/G · €16.50
Fennel-Orange Low Carb Salad · €11.20
Chocolate Tart with Vanilla Ice Cream and Berry Compote · A/C/G · €6.90
Viennese Iced Coffee · G · €8.20
Uhudler Specialties
Uhudler (dry / semi-dry) · 1/8 l · €5.30
Uhudler Frizzante · 0.75 l · €33.40
Uhudler Liqueur · 2 cl · €3.90
Café Savoy #021: 🧄🌿🍨 Wild Garlic, Mousse & Springtime Smooches!
“Wild Garlic Soup · G · €6.50
Gnocchi with Wild Garlic Pesto and Slices of Salmon (not smoked) · A/C/D · €13.90
Wild Garlic Dumplings in Mushroom Sauce · A/C/G · €12.10
Wild Garlic Strudel with Feta and Arugula Salad · A/C/G · €12.60
Cappuccino Mousse »Mocha and White Chocolate« · C/G · €6.30
Spring Special
Viennese Iced Coffee · G · €8.20”
Café Savoy #019: 🎭🐟🍷 New Menu Starting on Ash Wednesday!
Fish Soup · 7,10 €
Trio of Herring Salad with Bread Rolls · 16,70 €
Sea Bass Fillet with Stir-Fried Vegetables · 16,50 €
Spaghetti Frutti di Mare · 13,50 €
Semolina Flammerie · 6,30 €
Uhudler Dry/Semi-Dry (1/8l) · 5,30 €
Uhudler Frizzante (0.75l) · 33,40 €
Uhudler Liqueur (2cl) · 3,90 €